Restaurants, West Yorkshire
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Restaurant for sale
Key features
- Holmfirth’s most vibrant dining venue
- Superbly furnished, fitted and equipped
- Trademarked logos and branding included
- Much loved, highly popular restaurant
Description
Undoubtedly one of the finest and most attractive licensed restaurants in this famous town. Located close to a live music venue and benefitting from the guaranteed footfall its events and live concerts create. Hugely popular with local residents, as well as being a destination restaurant for visitors from surrounding districts looking for a vibrant atmosphere and quality dining and cocktails. Offering high quality Tex-Mex food in a high energy, busy and bustling environment, this restaurant has rapidly become a favourite with customers booking months in advance.
THE BUSINESS - Annual turnover in excess of £540,000 excluding VAT, from trading just five days a week, so the potential to achieve more is evident. The restaurant is predominantly staff run with a loyal and energetic team. Current weekly gross sales range between £12,000 and £16,000 depending on events both within the town and the restaurant itself. The restaurant is suitable for any style of theme or cuisine, but the Tex-Mex menu and decor has proven to be hugely successful here. The tradename, branding and intellectual property is included, should new owners wish to continue with this proven and now fully established formulae.
THE PREMISES - Highly prominent and attractive building just yards from main public car parks. A covered and heated external deck seats 28 to 30 customers and leads through to an internal, split-level restaurant over ground and first floors. Each floor has its own independent bar for quick beverage service. The ground floor dining and bar area seats 20 customers, and the main first floor dining room comfortably seats 60 or more diners. Well appointed ladies, gents and disabled persons WCs on the ground floor. A secondary, staff only staircase directly from the ground floor catering kitchen makes for unencumbered food service to the first-floor dining room. At the top of the stairs there is a good size wait-station complete with glass-washer, ice-machine and additional chilled and dry goods storage. The ground floor kitchen is spacious and superbly equipped with high-end commercial catering equipment and double-sided high capacity extraction system over the central island food prep station. Bottle and spirits store and understairs beer cellar room behind the ground floor bar. Front of house dessert section. Bespoke meat smoker and BBQ pit outside. EPC Band B.
Stock £5,000 to £6,000.
Notes
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