St Peter's Finger, Dorchester Road, Lytchett Minster, Dorset

St Peter's Finger – a large scale food led pub which combines the best of being a village hub in a setting which pulls visitor trade from the surrounding areas and holiday makers alike. It is beautifully finished both inside and out with top quality F&F much of which was replaced in 2024.

Run for several years as a H&W managed house the pub has a strong reputation for high standards and now presents a great opportunity for an entrepreneurial operator to flex the operating model and fully realize the potential of plentiful local and tourist trade..

Occupying a prime location in village of Lytchett Minster close to Poole, the pub is entered through a large paved courtyard leading to the heart of the trading area. To the right is the main bar with 24 dining covers and a light and airy feel, the bar area is set up as a mix of high tables and a relaxed lounge with a feature wood burning stove. The main dining area comprises 96 covers with a pleasing and very functional mix of benches, fixed seating and tables all having a vibrant feel. Traditional touches including a second wood burning stove and mix of wooden and stone flooring add to the unique and distinctive surroundings. The high quality guest toilet facilities are adjacent to the bar, and a well fitted high capacity kitchen ensures smooth peak service. Outside there are 3 separate drinkingeating spaces taking total covers close to 300.

St Peter’s Finger Highlights:

Fair Maintainable Trade (FMT) turnover – £1.15M per annum net
Rent 9.0% of net turnover
Beautifully decorated internally with over 120 covers
3 fabulous separate external eating/drinking spaces
Quality F&F throughout
Long established reputation for quality
Excellent kitchen facilities and layout capable of high volume/quality food
Heart of the village location
Large scale business with high profit potential

Private Accommodation:

The accommodation is entered from within the pub. It consists of two double bedrooms, a lounge, bathroom/wc and kitchenette. The lounge can be converted to a further bedroom if required.

St Peter's Finger - Lytchett Minster

The St Peters Finger is situated in the centre of Lytchett Minster a busy village on the edge of Poole Bay. Local amenities include an active sports ground, rugby club and a number of holiday parks which considerably boost the local population. Other local attractions include Lychett Fields, a major RSPB wetland reserve, Upton Park which hosts regular events and Farmer Palmers Farm Park. The village is also home to the Harbour View Crematorium from which associatedwakes are regularly hosted. The pub is easily accessible via the A35 and by rail with Hamworthy station nearby.

Top Line Figures
Rent: 9.0% of net turnover, with a minimum base of £88,000
Initial Investment: minimum £55,300
Fair Maintainable Trade* (FMT) Turnover: £1.15M per annum net
Annual rent illustration based on FMT: £103,500
Estimated Operating Profit £100K (8.7%) pa based on FMT*
*Estimated figures for illustration only cannot be guaranteed

E&OE

Full Investment Breakdown**
Fixtures & Fittings: To be confirmed subject to valuation (VAT. Loan facilities are available for the purchase of fixtures and fittings).
Illustration of Year 1 Ingoings (excludes rent)
Net VAT Total
Deposit £ 7,500 N/A £ 7,500
Training Fee £ 1,000 £ 200 £ 1,200
Change of DPS £ 254 £ 46 £ 300
Digital Asset Fee £ 250 £ 50 £ 300
Working Capital*** £10,000 N/A £10,000
F&F (Outright Purchase Option A) £80,000 £16,000 £96,000
F&F (Purchase Agreement Option B) £20.000 £16,000 £36,000
Total Option A £99,004 £16,296 £115,300
Total Option B £39.004 £16,296 £55,300


Additional Information
Estimated Wet/Dry Split: 45%/55%
Business Rates**** Payable: £28,392 pa
Available From: Feb 2026
Closing Date for Applications: 31/12/2025


Trade

Currently the St Peter’s Finger is trading under Hall & Woodhouse’s Managed House division. Average sales are circa £21k per week. Consistent local wet & dry trade is boosted by strong tourist and visitor numbers all year round. The pub benefits from being in first class condition having undergone a major refurbishment in 2024.

“The ideal applicant will have great hospitality experience in high volume businesses where managing and motivating a team is crucial. The business has strong bar and food trade so the ability to create repeat business is key alongside the development of effective campaigns to attract those visiting the area”

Ian Pearson

Business Development Partner

Misrepresentation
*Fair Maintainable Trade (FMT):

FMT is the level of turnover and profit that we believe that the business is capable of delivering if being operated competently. The FMT is usually calculated by the Business Development Partner for the pub to rent, who will produce a shadow profit and loss account for the business which supports the rent. A copy of the shadow profit and loss account will be provided during the recruitment process.

Code of Practice:

Please see our Code of Practice for more information on FMT and rent. The Fair Maintainable Trade is not a guarantee of levels of trade or profit that will be made from the business – we strongly recommend you seek appropriate independent legal and business advice as part of your Business Plan.

**The Full Investment Breakdown:

The Full Investment Breakdown for each public house is higher than the minimum investment we will accept. This is because potential Business Partners with the minimum investment available can still be accepted as we are able to offer them financial support for the rest of the monies.

***Working Capital:

The working capital incorporates the purchase of stock, glassware, loose catering effects and valuer fees – please note the number quoted on this website are based on estimates. The exact costs will be determined on the day you take on the public house by independent valuers and stock takers. Please see our Code of Practice for more information about investment.

****Business Rates Payable:

This figure reflects the current multipliers for 2025/2026 and the 40% hospitality relief, effective until 31/03/2026.