Restaurants, Northamptonshire
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Restaurant for sale
Key features
- Prime town centre position in Northampton with excellent footfall and visibility
- Currently fully staff run due to owner’s NHS commitments
- Functions as both a dine in restaurant and high demand takeaway
- Ground floor bar and seating area for 22 to 26 covers
- Very well equipped commercial kitchen
Description
A superb opportunity to acquire this well-established and attractively presented licensed restaurant and takeaway, ideally located in a prime position in the heart of Northampton town centre. The restaurant benefits from excellent footfall, strong visibility, and close proximity to major retail, leisure, and student hubs, attracting a wide customer base.
The business trades six days per week and achieves average weekly turnover in excess of £6,000. Due to the owner’s full-time NHS commitments, it is currently fully staff-run, offering a strong opportunity for a hands-on owner-operator to reduce costs and increase profitability.
The business operates successfully as both a dine-in restaurant and high-demand takeaway. Its location near a large student population supports strong delivery sales, with full integration on Just Eat, Uber Eats, and Deliveroo. The business also provides outside catering, with further growth potential in this area. This is an excellent opportunity to acquire a fully operational, profitable restaurant with a strong reputation and significant scope for development. Early viewing is highly recommended.
The premises are held on a secure lease at a very reasonable rent for such a prominent town centre location. The ground floor comprises a welcoming outsales area, bar, and service counter, together with comfortable seating for 10 to 12 covers. A second dining area is situated toward the rear of the premises, offering a further 12 to 14 covers, with ample scope to increase capacity if desired. This versatile space works perfectly as additional seating for busy trading periods or can be marketed as a private dining or small event / function area. Customer facilities include well maintained ladies’ and gents’ WCs, complete with baby change amenities. A well equipped commercial kitchen forms the operational heart of the business, supported by a dedicated pot wash area to ensure efficient workflow. The lower ground floor provides substantial and highly practical ancillary space, including generous storage areas, a walk in cold room, a staff room, and separate staff WC facilities - ideal for supporting both day to day operations and future growth. EPC Band D
Notes
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