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The Wheatsheaf, Well Lane, Ness, Cheshire

£1,000,000

£193.80 per sq ft

Business rates & charges may apply

MATTHEW PHILLIPS SURVEYORS LIMITED, Lichfield
SIZE AVAILABLE

5,160 sq ft

479 sq m

SECTOR

Pub for sale

Key features

  • Affluent Wirral location with Chester, Heswall, Neston catchment
  • Open plan trading areas for circa. 100 customers, catering kitchen, large 4 bedroom flat.
  • Large car park, extensive external trading areas, site area 1.3 acres (Source Nimbus Maps).
  • Opportunity to develop landmark pub with quality food offer.
  • Currently closed and in need of refurbishment. Development potential STP.
  • Freehold offers are invited of £1 million subject to contract and exclusive of VAT where chargeable.

Description

The property comprises a substantial mainly two storey brick building with part rendered elevations beneath a range of pitched slated roofs with various single storey extensions to the rear. The pub benefits from a car park providing circa 50 spaces. and an extensive beer garden with picnic tables. The footprint of the building extends to approximately 5160sf and the site area is 1.3 acres (Source Nimbus Maps).

Brochures

The Wheatsheaf, Well Lane, Ness, Cheshire

NEAREST STATIONS

Distances are straight line measurements from the centre of the postcode
  • Neston Station1.2 miles
  • Hooton Station3.3 miles
  • Eastham Rake Station3.5 miles

About MATTHEW PHILLIPS SURVEYORS LIMITED, Lichfield

Lichfield Business Village, Staffordshire University Lichfield Centre, The Friary, Lichfield, Staffordshire, WS13 6QG

Matt Phillips established the company in February 1998 as a specialist consultancy to the licensed and leisure property sector.

The practice has been engaged by a range of corporate and private clients throughout the UK to assist with sales, lettings and acquisitions, in addition to providing valuation advice and undertaking rent reviews and lease renewals.

A visit to the Clients section of this website will confirm the range of clients, which include Albion Ventures, Bravo Inns, the Cedar Pub Company, Charmwood Pub Company, Joules Brewery, Marstons, Punch Taverns, Newport Pub Company, Thwaites and Whitbread to name but a few.

Matt, who has over 30 years of experience and is a qualified Chartered Suryeyor, remains committed to providing clients with a professional "hands on" service with the flexibility and focus that comes from operating a dedicated niche practice.

Notes

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