LOCATION
Dunblane is a town in the council area of Stirling in central Scotland. It is a commuter town, with many residents making use of good transport links to much of the Central Belt, including Glasgow and Edinburgh.
The town is served by Dunblane railway station, which has regular services to Stirling, Perth, Glasgow and Edinburgh. It is also a stop on the Caledonian Sleeper from Inverness, and several other long distance trains to Aberdeen, Dundee, Inverness, and even London. Dunblane is the northernmost station of Network Rail’s Edinburgh to Glasgow Improvement Program, which includes electrification. Dunblane is the point at which the M9 motorway ends and joins the A9 dual carriageway north towards Perth.
The subjects are located on the northern side of High Street between its junctions with The Cross and Sinclair Street.
DESCRIPTION
The subjects comprise an end terraced café formed over ground and lower ground/basement levels. The building is of stone construction surmounted by a pitched and slated roof.
Internally the property provides a good sized café seating area split over a number of areas, kitchen and 2 w.c’s at ground floor level. The lower ground floor provides kitchen area and storage.
Additional storage is provided in the basement floor. To the rear of the property is a car parking space.
BUSINESS
Another Tilly Tearoom is a well-established and highly regarded independent café and tearoom having been named ‘Best Loved Cafe of the Year’ at the Scottish Cafe & Bakery Awards 2026, alongside receiving the Tripadvisor Travellers’ Choice Award 2026, placing it among the top 10% of establishments worldwide. The business also holds a Gold Seal from the Good Food Awards 2025/26. The business has built an excellent reputation for its warm and welcoming atmosphere, quality homemade baking and freshly prepared food, attracting both a loyal local customer base and visitors to the area.
The tearoom offers a varied menu of breakfasts, light lunches, homemade soups, cakes and traditional afternoon teas. In addition to its popular café offering, the business provides outside catering and home baking services for private functions and events, creating additional revenue opportunities.
Benefiting from its central High Street location, established reputation and diverse offering, the business presents an attractive opportunity for an incoming operator to acquire a successful hospitality business with potential for further growth and development.
PROPOSAL
Offers over £325,000 are invited for the freehold trading interest.
Our client is also willing to consider a leasehold sale of the trading business. Please contact us to discuss a proposal.
FLOOR AREAS
From sizes taken during our inspection we calculate the subject property, measured in accordance with the RICS Code of Measurement Practice (second edition, January 2018) to extend to the following approximate net internal area (NIA):
Ground Floor: 62.9m²/677ft²
Lower Ground Floor: 51.5m²/554ft²
TOTAL: 114.4m²/1,231ft²
EPC
A copy of the EPC will be available upon request.
RATING
Rateable Value £6,300.
VAT
All prices, premiums and rents quoted are exclusive of VAT.
CLOSING DATE
All queries in relation to redevelopment/reconfiguration of the subjects should be addressed to Stirling Council Planning Department.
PLANNING
A closing date may be set and all interested parties should make a note of interest at the offices of the Sole Agent. We reserve the right to sell or let the property without setting a closing date and we are not obliged to accept the highest or indeed any offer for the sale or lease of the property.
